Kangaroo is lean and tasty meat from Australia. It is very low in fat, so it is quite healthy. Here is how some people make kangaroo steak sandwiches
Despite the tail and the Chinese name 袋鼠 (dayshuu/dɑ̀ishǔ: Literally "pocket mouse"), kangaroos are not related to mice. Instead, they are marsupials 有袋類, related to koalas, and they both live in Australia:
Shark and guinea pig. Should people eat this kind of meat? You decide.
Roasted guinea pig (eaten in Ecuador, Peru's neighbor to the north)
Guinea pigs have a strange, misleading name. First of all, Guinea is a country in Africa, but guinea pigs are not from Africa. They are not pigs, either. The Chinese name 天竺鼠(tianjwushuu/tiānzhúshǔ: literally "Indian Mice") is half-correct: guinea pigs are not pigs, but mouselike creatures. Their teeth show this quite clearly:
Guinea pigs are mouselike animals from Peru, a country in South America.
Peru--CC--BY-SA, Addicted04, Connormah
So why are they called "Guinea pigs?" One explanation: They are called Guinea pigs because (1) They come from South America (Columbus thought he was going to India, so the people in South America are called "Indians") and (2) Guinea pigs make a sound similar to pigs.
Wine is made by fermenting (發酵) grape juice. Beer is NOT Wine, and whiskey is NOT wine either. Here are different types of glasses used for drinking brandy, whiskey and champagne. Brandy (also called cognac) is often drunk in a snifter:
The most famous Scots poet is Robert Burns, and his most famous poem is called Auld Lang Syne. Scots English is quite different from standard English (but quite attractive). Here is a version of Auld Lang Syne with a standard translation after each line:
Here is a beautiful version sung by Julie Andrews:
Haggis is the most famous dish from Scotland. In Scotland, people have a special ceremony (accompanied by poetry and bagpipe music) to pay honor to the haggis before they eat it.
Glenmorangie House--CC-BY-NC wbayer.com
Haggis at the Dunbar Center--CC-BY-NC--Duncan Brown (Cradlehall)
Caviar is a rich man's food. The most expensive caviar comes from the Beluga sturgeon:
Beluga sturgeon
Caviar--CC-BY geishaboy500
If you want to try caviar in Taipei, you can go to
Please think carefully and choose the best translation of menu items. Remember that good translations should be:
A) CLEAR: a foreigner should be able to look at/hear the name and guess what it is. Transliteration/romanization should be avoided. If possible, try to modify an existing word with a similar meaning, such as: "Chinese ravioli" (因為在歐美社會ravioli 是家喻戶曉的義大利名菜,所以取不太邏輯的名稱「中國的義大利餃子」)
B) ATTRACTIVE (the words should sound good): alliteration, rhyme & rhythm: 狗不理包子 Tianjin Boss is Busy Buns)
C) CULTURALLY ACCEPTABLE to English-speaking foreigners (e.g. "fungus" ~ "mushroom," but "mushroom" is much more acceptable, so 木耳 should NOT be translated as "tree fungus" (聽起來很噁心!). 木耳="tree mushroom" (可能好吃,外國人可以接受)